The step-by-step guide to simple sweet pastries for the home baker
The step-by-step guide to simple sweet pastries for the home baker
A new definitive and accessible guide to making patisserie at home, from a French baker with more than 20 years experience in the kitchen. Bertinet's previous books include }Dough, Crust{ and }Pastry{, and his bread products are stocked in Waitrose.
Levertijd: ca. 4 tot 6 werkdagen
With creations including lavender and orange eclairs, gateau Saint Honore, tarte tropizienne, Paris brest and cassis kir royal mousse, Patisserie Maison opens up the world of divine sweet creations to novices as well as more experienced cooks.