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Study Guide to accompany Professional Baking, 6e

Study Guide

Wayne Gisslen

Study Guide to accompany Professional Baking, 6e

Study Guide to accompany Professional Baking, 6e

Study Guide

Study Guide to accompany Professional Baking, 6e

 

Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of readers with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen.


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Beschrijving Study Guide to accompany Professional Baking, 6e

The Study Guide to accompany Professional Baking, Sixth Edition contains review materials, practice problems, and exercises to enhance mastery of the material in Professional Baking, Sixth Edition.


ISBN
9781118158333
Pagina's
168
Verschenen
NUR
780
Druk
1
Uitvoering
Paperback / softback
Taal
Engels
Uitgever
John Wiley & Sons Inc

Economie en bedrijf