Boekhandel Douwes Den Haag

Study Guide to accompany Garde Manger: The Art and Craft of the Cold Kitchen

The Art and Craft of the Cold Kitchen

The Culinary Institute of America (CIA)

Study Guide to accompany Garde Manger: The Art and Craft of the Cold Kitchen

Study Guide to accompany Garde Manger: The Art and Craft of the Cold Kitchen

The Art and Craft of the Cold Kitchen

Study Guide to accompany Garde Manger: The Art and Craft of the Cold Kitchen

 

The leading guide to the professional kitchen's cold food station, now fully revised and updatedGarde Manger: The Art and Craft of the Cold Kitchen has been the market's leading textbook for culinary students and a key reference for professional chefs since its original publication in 1999.


Levertijd op aanvraag

€ 58,10

Het is niet bekend of deze titel leverbaar is.


Beschrijving Study Guide to accompany Garde Manger: The Art and Craft of the Cold Kitchen

The leading guide to the professional kitchen's cold food station, now fully revised and updated Garde Manger: The Art and Craft of the Cold Kitchen has been the market's leading textbook for culinary students and a key reference for professional chefs since its original publication in 1999.


ISBN
9781118173633
Pagina's
48
Verschenen
NUR
780
Druk
1
Uitvoering
Paperback / softback
Taal
Engels
Uitgever
John Wiley & Sons

Economie en bedrijf