Pie in the Sky Successful Baking at High Altitudes

100 Cakes, Pies, Cookies, Breads, and Pastries Home-Tested for Baking at Sea Level, 3,000, 5,000,

Purdy, Susan Gold

Pie in the Sky Successful Baking at High Altitudes

A guide for successful baking in altitude-challenged regions offers specific guidelines on how to overcome atmospheric obstacles, sharing a host of tested recipes that can be customized for a variety of altitude needs

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ISBN: 9780060522582
Pagina's: 338
Verschenen: 01-01-2005
NUR: 300

Druk: 1
Uitvoering: Hardback
Uitgever: HarperCollins

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