A Book of Recipes
A Book of Recipes
Chopped, torn or sprinkled, here readers will discover the many uses of mint and how it can be used to enliven a multitude of dishes
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Fragrant mint has long been used to add aromatic highlights to dishes around the world, and this delightful gift cookbook shows 30 delectable ways to use fresh mint in dishes ranging from minty yogurt soup to mint chocolate meringues; beautifully illustrated with over 100 photographs of each finished dish as well as charming illustrations.
