Simple Recipes for Heritage Cooking in Any Kitchen
Simple Recipes for Heritage Cooking in Any Kitchen
Offers traditional American recipes using home-grown ingredients inspired by regional flavors from the Midwest, including creamy tomato garlic soup, roasted pumpkin salad, farmhouse beef stew, and chedder & herb meatloaf
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Award-winning blogger Jill Winger introduces her debut, The Prairie Homestead Cookbook, with 100 delicious recipes to bring the flavours and spirit of homestead cooking to any kitchen table.