Boekhandel Douwes Den Haag

Arts and Traditions of the Table: Perspectives on Culinary History

The Winemaker's Hand

Conversations on Talent, Technique, and Terroir

Natalie Berkowitz

The Winemaker's Hand

Arts and Traditions of the Table: Perspectives on Culinary History

The Winemaker's Hand

Conversations on Talent, Technique, and Terroir

Arts and Traditions of the Table: Perspectives on Culinary History: The Winemaker's Hand

 

In these fascinating interviews, each winemaker details their personal approach to the various steps required to convert grapes into wine. Natalie Berkowitz speaks to winemakers from different backgrounds who work in diverse wine-producing regions, including Chile, England, France, Germany, Greece, Israel, Italy, Portugal, Slovenia, Spain, and the United States.


Levertijd: 5 tot 8 werkdagen

€ 29,66
Adviesprijs: € 32,95

Bezorgen: 5 tot 8 werkdagen


Beschrijving Arts and Traditions of the Table: Perspectives on Culinary History: The Winemaker's Hand

Winemakers reveal how a vintner's approach affects the nature of the wine they produce.


ISBN
9780231167567
Pagina's
336
Verschenen
Serie
Arts and Traditions of the Table: Perspectives on Culinary History
NUR
447
Druk
1
Uitvoering
Hardback
Taal
Engels
Uitgever
Columbia University Press

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