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Boekhandel Douwes Den Haag

Routledge Textbooks in Environmental and Agricultural Economics

Forestry Economics

A Managerial Approach

Wagner, John E.

Forestry Economics

Routledge Textbooks in Environmental and Agricultural Economics

Forestry Economics

A Managerial Approach

Routledge Textbooks in Environmental and Agricultural Economics: Forestry Economics

 

An invaluable source of clear and accessible information on forestry economics and management

Levertijd: 5 tot 8 werkdagen

€ 84,00

Levertijd: 5 tot 8 werkdagen

Beschrijving Routledge Textbooks in Environmental and Agricultural Economics: Forestry Economics

Forestry Economics introduces students and practitioners to all aspects of the management and economics of forestry. The book adopts the approach of managerial economics textbooks and applies this to the unique processes and problems faced by managers of forests.

ISBN
9780415774765
Pagina's
388
Verschenen
Serie
Routledge Textbooks in Environmental and Agricultural Economics
Rubriek
Technische wetenschappen
Druk
1
Uitvoering
Paperback
Taal
Engels
Uitgever
Taylor & Francis Ltd

Paradiplomacy

This book examines paradiplomacy as a concept and its evolution in diplomatic studies. The analysis explores how subnational governments have become actors in international politics, with particular focus on India's paradiplomatic endeavors.

Food Proteins

This book provides an overview of various protein sources and their protein composition. Providing a comprehensive guide to the chemical structures behind the proteins in food, it is well-suited for scientists and industry professionals seeking to elevate their understanding of proteins for the development of food products.

Nutraceutical Potential of Millet-Based Food Products

Comprehensive coverage of the classification, production, distribution, nutritional composition, and commercialization of millets and millet-based food products Nutraceutical Potential of Millet-Based Food Products: Chemistry and Applications delivers comprehensive knowledge on the production, distribution, and nutrition of millets, with detailed insights on the current state of millet processing, millet-based food products, and the commercialization of millets.

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