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Boekhandel Douwes Den Haag

The Art and Craft of Japanese Cooking

Artisans, Chefs, Recipes

Nancy Singleton Hachisu

The Art and Craft of Japanese Cooking

The Art and Craft of Japanese Cooking

Artisans, Chefs, Recipes

The Art and Craft of Japanese Cooking

 

In this striking, highly personal volume, acclaimed cookbook author Nancy Singleton Hachisu introduces readers to the regional chefs and artisans at the heart of Japan's unique food culture.

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Beschrijving The Art and Craft of Japanese Cooking

In this striking, highly personal volume, acclaimed cookbook author Nancy Singleton Hachisu introduces readers to the regional chefs and artisans at the heart of Japan's unique food culture.

ISBN
9784805319895
Pagina's
288
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Rubriek
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Uitvoering
Hardback
Taal
Engels
Uitgever
Tuttle Publishing

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